Milk Shark is known for its mild flavor and firm, dense flesh, making it a versatile option for various cooking styles. Popular in coastal cuisines, it is often used in curries, frying, grilling, or stewing.
Its lean meat absorbs spices and marinades well, offering a satisfying texture and subtle taste that pairs beautifully with bold seasonings.
Rich in protein and essential nutrients, our Milk Shark is responsibly sourced and carefully prepared to ensure freshness and quality in every cut.
